It’s pro-wrestling terminology, not new lingo. Keep that onion on your belt, old timer.

Lol you got rage baited

Ah yes, the classic shimmery Rachel paw technique. I too am a master of lock picking.

“Moist” is probably the word you were circling around. I love tres leches, especially when a little cream spills out when you cut it. There’s a threshold where it gets too wet and too rich, but it’s pretty high on the moisture scale.

The cake in the picture looks drier than a snake’s butthole though, so I’m not sure what’s going on with that.

Juicy

I thought maybe it was referencing beers named after fish, like Ballast Point’s Sculpin. Maybe this meme has layers

No, certainly not most. Some, for sure, but tons of albums are uploaded by some random dude.

Bugs?